Opening soon in Westfield, NY!

 Rustic cooking in the farm garden with wood fire and sustainable ingredients.

 Bird is a farm fresh eatery at Five & 20 Spirits and Brewing, headed by Michael Karle, Dan Kern & Jb Innes.  Focusing on seasonal and locally grown ingredients, Bird’s dishes use the highest quality products available from farmers, foragers and fisherman.

 Bird is located on Five & 20’s three season patio with beautiful views of Lake Erie and aims to be a complimentary addition to the extensive wine, spirits and beer program at Five & 20. Gather with friends and family for a relaxing time around the fire-pit with shareable small plates from the ever-changing seasonal menu.