Opening soon in Westfield, NY!
Rustic cooking in the farm garden with wood fire and sustainable ingredients.
Bird is a farm fresh eatery at Five & 20 Spirits and Brewing, headed by Michael Karle, Dan Kern & Jb Innes. Focusing on seasonal and locally grown ingredients, Bird’s dishes use the highest quality products available from farmers, foragers and fisherman.
Bird is located on Five & 20’s three season patio with beautiful views of Lake Erie and aims to be a complimentary addition to the extensive wine, spirits and beer program at Five & 20. Gather with friends and family for a relaxing time around the fire-pit with shareable small plates from the ever-changing seasonal menu.