to start
guacamole with applewood smoked bacon, pickled piña, & two salsas 12 with all five salsas 15
salsas with masa crisps 3 ea
smoked cashew [smoked cashew, chipotle]
verde [tomatillo, cilantro, white onion, jalapeno]
smoked cherry-fresno [dried cherries, grilled onion, fresno chiles]
blistered serrano & piña [pineapple, serrano, cilantro]
habañero [fresh lime, blistered habañero, charred onion, orange]
izakaya snacks [ 6 ea. / 3 for 15 ]
chorizo pambazo roasted potato, fresh cheese, chorizo
housemade potato chips & caviar, grilled scallion aioli
roasted shishito chiles, yuzu, sea salt
edamame with garlic, ginger, shicimi togarashi
kushiyaki / small grilled japanese dishes
kobe beef tataki with wasabi, spring onion, fresh cucumber, smokey soy 21
sea scallops with mustard ponzu, grilled lemon 11
tiger shrimp with pickled ginger, Japanese pickles 9
teriyaki king trumpet mushroom with wasabi 8
yellowfin tuna with yuzu kosho, smokey soy 9
miso salmon with umami butter, smokey soy 9
small plates
marketfish ceviche, avocado, charred pickled jalapeño, pineapple ponzu, canchitas 13
crab chawanmushi, lump crab, amaranth, umami buttered popcorn, smokey soy 14
shortrib dumplingwith lobster XO, white sweet potato, crispy shallot 14
seared kobeon a hot stone with three dipping sauces 21
vegetables, salads & soup.
mixed greens, crispy fried chickpea, dried cherry, shiso-grapefruit vinaigrette 9
green salad + burrata, roasted garlic mojo, grilled scallion, sorrel, herbs 11
wild mushroom tostada, smoked goat cheese, guajillo-maple 11
cucumber, warm miso, sesame 6
roasted garlic-potato soup, truffle, scallion 6
sushi rolls
spicy tuna, avocado, grilled scallion, spicy sauce 13
lump crab,avocado, cucumber, wasabi-scallion mayo 11
grilled scallop, fuji apple, grilled scallion, hoisin 12
spicy salmon, avocado, grilled scallion, spicy sauce 11
shrimp tempura, roasted poblano, pickled onion, apple, grilled scallion mayo 11
avocado, sprouts, snap peas, grilled corn, yuzu mayo 8
kobe futomaki, yum yum, grilled Vidalia, avocado 21
MAINS
pan seared scallops, chorizo-potato flautas, salsa de ajo, honey-vinegar 32
veal skirt steak, poblano-garlic potato croquettes, blistered almond molé31
charred salmon veracruz, fried capers, white sweet potato velvet 26
shortrib miso ramen, truffle buttered corn, soft egg, mâyu black garlic 21 V{19}
crispy porkbelly okonomiyaki, shiitake, soft egg, ginger, Japanese pickles 24 V{19}
dry aged seared tuna, fried Brussels, lemon chili vinaigrette, grilled mushroom 28
strip[340 g], black sesame mustard, fried pickled onion 38
wagyu[255g], shiitake, wasabi, Japanese peppercorn sauce 49
ribeye steak for two [907g] chicken salt pomme frites, green salad, aioli 75
sides: white sweet potato velvet 5 crispy chicken salt pomme frites 6.5 sticky rice 3